Walking Desserts Recipe

Need a great dessert for your next camping trip? The Walking Desserts Recipe offers a fun and convenient way to enjoy sweet treats on the go. Perfect for outdoor adventures or casual gatherings, these easy-to-make desserts are both delicious and portable. Featuring delightful options like Strawberry Pretzel Jello, Banana Pudding, and S’mores, you’ll love the flexibility to use substitutions that fit your taste!

Why You’ll Love This Recipe

• Easy to Prepare: With just 10 minutes of prep time, you can whip up these tasty walking desserts in no time.
• Portable: Designed for on-the-go enjoyment, these desserts are perfect for camping trips or picnics.
• Versatile Ingredients: You can easily customize the recipes using your favorite fruits, toppings, and alternatives to suit dietary needs.
• Family-Friendly Fun: Engage kids in the kitchen by letting them assemble their own walking desserts!
• No Baking Required: These recipes require no oven time—just mix and serve!

Tools and Preparation

Having the right tools will make preparing your walking desserts even easier. Here’s what you need to gather before diving into the fun.

Essential Tools and Equipment

• Mixing bowls
• Spoon or spatula
• Measuring cups
• Serving cups or bags

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients without making a mess.
• Spoon or spatula: Great for mixing ingredients thoroughly and serving desserts neatly.
• Measuring cups: Ensure accuracy when measuring out ingredients for consistent results.

Ingredients

For the Strawberry Pretzel Jello Dessert

• 8 individual packages (about 1 ounce each mini pretzels)
• 4 individual vanilla pudding cups (divided)
• 4 individual strawberry jello cups (divided)
• 2 cups fresh strawberries (sliced thin)
• 1 can Reddiwhip (for garnish)

For the Banana Pudding Dessert

• 8 individual bags of honey teddy grachicken hams
• 4 individual chocolate pudding cups (divided)
• 2 bananas (sliced)

For the S’mores Dessert

• 3/4 cup mini vegan marshmallows
• 1/2 cup milk chocolate chips
• 8 individual bags mini Nilla Wafers
• 4 individual packages vanilla pudding cups
• 1 can Reddiwhip (for garnish)

How to Make Walking Desserts Recipe

Step 1: Prepare the Strawberry Pretzel Jello

1. In a mixing bowl, combine crushed mini pretzels with one of the vanilla pudding cups.
2. Layer this mixture into serving cups.
3. Add sliced strawberries on top, followed by a layer of strawberry jello.
4. Finish with a dollop of Reddiwhip as a garnish.

Step 2: Assemble the Banana Pudding Dessert

1. Take one honey teddy grachicken ham bag and fill it with a layer of chocolate pudding.
2. Add sliced bananas over the pudding.
3. Top with another layer of chocolate pudding and finish with whipped cream.

Step 3: Create the S’mores Dessert

1. Start with a base of mini Nilla Wafers in your serving cup.
2. Add layers of mini vegan marshmallows and chocolate chips.
3. Pour vanilla pudding over these layers.
4. Top off with more marshmallows and a sprinkle of chocolate chips as decoration.

Now you’re all set to enjoy delightful walking desserts that will impress everyone at your next outing!

How to Serve Walking Desserts Recipe

Walking desserts are perfect for outdoor gatherings or camping trips. They are easy to carry, fun to eat, and can be enjoyed without any mess.

Walking Pretzel Jello Dessert

• In individual cups: Layer pretzels, jello, and whipped cream in small cups for a portable treat.
• As a parfait: Alternate layers of sliced strawberries and jello in clear containers for a colorful presentation.
• On skewers: Thread pretzels, strawberries, and mini marshmallows onto skewers for fun finger food.

Walking Banana Pudding Dessert

• In jars: Assemble banana pudding layers in mason jars for an attractive and transportable dessert.
• With Nilla wafers: Use crushed Nilla wafers as a base or topping for added crunch.
• Banana pops: Freeze banana slices dipped in pudding and coat with crushed cookies on a stick.

Walking S’mores Dessert

• S’mores kits: Package mini graham crackers, chocolate chips, and marshmallows in bags for easy assembly at the campsite.
• Chocolate cups: Melt chocolate chips and pour them into mini cups; let set before filling with marshmallows.
• S’mores bars: Create bars using graham cracker crumbs mixed with melted chocolate and marshmallows pressed into a pan.

How to Perfect Walking Desserts Recipe

Preparing walking desserts is simple, but a few tips can elevate your creations.

• Bold flavors: Use fresh fruits or flavored pudding to enhance the taste of your desserts.
• Layer wisely: Build layers carefully to avoid sogginess; start with denser ingredients at the bottom.
• Chill before serving: Refrigerate your desserts prior to serving to ensure they set properly and stay cool.
• Use quality ingredients: Opt for high-quality chocolate and fresh fruits for the best flavor and texture.

Best Side Dishes for Walking Desserts Recipe

Pairing side dishes with your walking desserts can create a balanced meal. Here are some great options:

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and color to your dessert spread.
2. Veggie Sticks with Dip: Crunchy vegetables like carrots and cucumbers served with hummus provide a healthy contrast.
3. Cheese Platter: Include a selection of mild cheeses to complement the sweetness of the desserts.
4. Granola Bars: Offer chewy granola bars as a nutritious snack that pairs well with sweet treats.
5. Mini Sandwiches: Small sandwiches filled with chicken or turkey add heartiness to your meal.
6. Trail Mix: A mix of nuts, seeds, and dried fruit offers protein-rich energy alongside sweet desserts.
7. Popcorn Variety: Sweet popcorn or savory flavors create an exciting snack option next to your walking desserts.
8. Pasta Salad: A light pasta salad can serve as a refreshing side dish that balances out the sweetness of desserts.

Common Mistakes to Avoid

• A common mistake is not preparing in advance. Always gather your ingredients and tools before starting. This makes the process smoother and more enjoyable.
• Another error is overcomplicating flavors. Stick to simple, complementary flavors for walking desserts. This ensures that each bite is delicious without being overwhelming.
• Avoid using stale or old ingredients. Freshness matters! Check the expiration dates on all your products, especially fruits and dairy.
• Don’t forget about proper portion sizes. Walking desserts should be easy to handle and eat on the go. Aim for bite-sized pieces to make them convenient and enjoyable.
• One last mistake is neglecting presentation. Even though these are walking desserts, a little effort in how you arrange or package them can enhance their appeal.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in airtight containers.
• They will last for up to 3 days in the refrigerator.

Freezing Walking Desserts Recipe

• You can freeze individual portions wrapped tightly.
• These can last up to 2 months in the freezer.

Reheating Walking Desserts Recipe

• Oven: Preheat to 350°F (175°C) and heat for about 10-15 minutes until warmed through.
• Microwave: Use a microwave-safe dish and heat in 30-second intervals until warm.
• Stovetop: Place in a pan over low heat, stirring occasionally until warmed.

Frequently Asked Questions

What is a Walking Desserts Recipe?

Walking desserts are portable sweet treats designed for convenience, perfect for outdoor activities like camping.

How do I customize my Walking Desserts Recipe?

You can change the fruit, use different pudding flavors, or add toppings like nuts or sprinkles based on your preferences.

Can I make these desserts ahead of time?

Absolutely! These desserts are great when prepared a day in advance, allowing flavors to meld together.

Is the Walking Desserts Recipe kid-friendly?

Yes! Kids love these fun and easy-to-eat desserts that they can enjoy anywhere.

What alternatives can I use for the ingredients?

You can swap any fruit juice or broth for flavoring, and use plant-based gelling agents instead of gelatin.

Final Thoughts

These walking desserts offer a delightful way to enjoy sweet treats while on the go. With easy preparation and plenty of options for customization, you can make them as simple or elaborate as you like. Whether you’re camping or just enjoying a day outdoors, give this Walking Desserts Recipe a try!

Print

Walking Desserts Recipe

---

• Author: Aurora
• Total Time: 10 minutes
• Yield: 6 servings 1x

Print Recipe

Pin Recipe

Description

If you’re looking for a fun and convenient way to enjoy sweet treats during your outdoor adventures, try these Walking Desserts! Perfect for camping trips or picnics, these no-bake desserts are easy to prepare and can be customized to fit your taste. Featuring delightful options like Strawberry Pretzel Jello, Banana Pudding, and S’mores, these portable desserts are sure to impress everyone. With just a few simple ingredients and minimal prep time, you can create delicious treats that are perfect for on-the-go enjoyment.

---

Ingredients

Scale 1x2x3x

• 8 individual packages (about 1 ounce each mini pretzels)
• 4 individual vanilla pudding cups (divided)
• 4 individual strawberry jello cups (divided)
• 2 cups fresh strawberries (sliced thin)
• 8 individual bags of honey teddy grahams
• 4 individual chocolate pudding cups (divided)
• 2 bananas (sliced)
• 3/4 cup mini vegan marshmallows
• 1/2 cup milk chocolate chips
• 8 individual bags mini Nilla Wafers

---

Instructions

1. For the Strawberry Pretzel Jello: Combine crushed mini pretzels with vanilla pudding and layer in serving cups with sliced strawberries and strawberry jello. Top with whipped cream.
2. For the Banana Pudding: Fill honey teddy graham bags with layers of chocolate pudding and sliced bananas; finish with whipped cream.
3. For the S'mores Dessert: Layer mini Nilla Wafers, vegan marshmallows, chocolate chips, and vanilla pudding in serving cups, topping with more marshmallows and chocolate chips.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Dessert
• Method: No-Bake
• Cuisine: American

Nutrition

• Serving Size: 1 dessert cup (150g)
• Calories: 230
• Sugar: 24g
• Sodium: 210mg
• Fat: 8g
• Saturated Fat: 3g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 37g
• Fiber: 1g
• Protein: 4g
• Cholesterol: 5mg

Keywords: Feel free to substitute any of your favorite fruits or snacks for added variety. Chill the desserts before serving for an even more refreshing treat.