Description
Enjoy crispy Air Fryer Sweet Potato Wedges as a delicious side dish! Quick and easy recipe ready in just 13 minutes—try it now!
Ingredients
Scale
- 2 medium sweet potatoes
- 1 tablespoon olive oil
- 1 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon ground cinnamon
- 1/2 teaspoon garlic powder
Instructions
- Preheat your air fryer to 350°F (175°C) for about 5 minutes.
- Rinse and dry the sweet potatoes before cutting them into evenly-sized wedges.
- In a bowl, mix the salt, black pepper, smoked paprika, cinnamon, and garlic powder.
- Coat the wedges with olive oil and toss with the seasoning blend until evenly covered.
- Arrange the seasoned wedges in a single layer in the air fryer basket.
- Air fry for about 8 minutes, tossing halfway through for even cooking.
- Serve hot and enjoy!
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe (about 75g)
- Calories: 120
- Sugar: 5g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For extra crunchiness, try soaking the cut sweet potatoes in water for 30 minutes before seasoning and cooking. Experiment with different spices like cumin or chili powder to create unique flavor profiles.