Description

Warm your hands with a comforting cup of Apple Cinnamon Tea with Ginger, a delightful blend that perfectly balances the sweetness of gala apples, the warmth of cinnamon, and the invigorating spice of ginger. This cozy drink is ideal for chilly evenings or as a soothing remedy any time you need a little pick-me-up. With its rich flavors and health benefits, this tea is sure to become a cherished favorite, whether enjoyed alone on a quiet afternoon or shared among friends and family at gatherings.

Ingredients

Scale

2 gala apples, thinly sliced
5–7 slices of fresh ginger
2 whole cinnamon sticks
2 tablespoons pure maple syrup
4 ½ cups water

Instructions

In a large pot, combine the sliced apples, ginger, cinnamon sticks, maple syrup, and water.
Bring the mixture to medium-low heat and cover partially with a lid. Allow it to simmer for one hour.
After simmering, strain the tea through a super-fine strainer into another pot to remove solid ingredients.
Serve hot or chilled in your favorite cups and garnish with additional apple slices or cinnamon sticks if desired.

Prep Time: 10 minutes
Cook Time: 60 minutes
Category: Beverage
Method: Simmering
Cuisine: American

Nutrition

Serving Size: 1 cup (240ml)
Calories: 60
Sugar: 12g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Keywords: Feel free to adjust the sweetness by varying the amount of maple syrup. For added depth of flavor, experiment by incorporating other spices such as cloves or nutmeg. The tea can be enjoyed hot or iced depending on your preference.