Description
Indulge in the exquisite flavors of Balsamic Blackberry Brie Grilled Cheese, where sweet blackberries meet rich brie cheese in a gourmet twist on the classic sandwich. The tangy blackberry mixture, simmered with balsamic vinegar and honey, complements the creaminess of brie, creating a delightful contrast that will tantalize your taste buds. Perfect for lunch, a quick snack, or as an impressive appetizer at gatherings, this grilled cheese is simple yet elegant, allowing you to elevate your dining experience effortlessly.
Ingredients
Scale
- 4 slices sourdough or artisan bread
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- Pinch of salt
- 4 oz brie cheese, thinly sliced
- 2 tablespoons butter, softened
Instructions
- In a small saucepan over medium heat, combine blackberries, balsamic vinegar, honey, and salt. Cook for about 5 minutes until thickened; let cool.
- Heat a non-stick skillet over medium-low heat.
- Butter one side of each slice of bread generously.
- Assemble the sandwich with two slices of bread in the skillet (buttered side down), add brie cheese and spoon on the blackberry mixture. Top with another layer of brie and place the remaining slices of bread on top (buttered side up).
- Cook for 2-3 minutes per side until golden brown and brie is melted.
- Let rest for a minute before slicing diagonally and serve warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 10g
- Sodium: 390mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Opt for ripe blackberries to enhance sweetness. Experiment with different artisanal breads for varied textures. Add herbs like thyme or rosemary for added flavor.