Description
Indulge in the creamy delight of our BEST Easy Cheesecake Recipe! This no-bake dessert combines just six simple ingredients to create a luscious cheesecake that’s perfect for any occasion. Whether you’re hosting a summer gathering, celebrating with family, or simply treating yourself at home, this cheesecake is sure to impress. Its rich texture and customizable toppings make it a versatile treat that everyone will love. Best of all, there’s no baking involved, making preparation a breeze. Chill, slice, and serve for a sweet indulgence that will leave your guests asking for seconds!
Ingredients
- 2 ¼ cups graham cracker crumbs
- ½ cup unsalted butter (melted)
- 3 packages cream cheese (8oz each)
- 1 ½ cups powdered sugar
- 1 tablespoon vanilla extract
- 1 cup heavy whipping cream
Instructions
- Prepare a 9" springform pan by lining it with parchment paper.
- In a medium bowl, mix graham cracker crumbs and melted butter; press into the bottom of the pan to form the crust.
- In a large bowl, beat room temperature cream cheese until smooth.
- Add powdered sugar and vanilla; beat until well combined.
- In another bowl, whip heavy cream until stiff peaks form, then gently fold into the cream cheese mixture.
- Pour the filling into the crust; cover and refrigerate for at least six hours or overnight to set.
- Slice and serve topped with whipped cream or your favorite garnishes.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 350
- Sugar: 24g
- Sodium: 250mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: For added flavor, consider mixing in citrus zest or using flavored extracts in your whipped cream. Experiment with various toppings like fresh fruits or chocolate sauce for personalized servings.