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Bourbon Peach Slush

Peach Slush


  • Author: Aurora
  • Total Time: 40 minute
  • Yield: Serves approximately 2 cups (2 servings) 1x

Description

Indulge in the vibrant flavors of this Peach Slush, a delightful and refreshing beverage that’s perfect for summer gatherings or relaxing evenings. This slushy treat combines the sweetness of frozen peaches with a zesty hint of lime, creating a fun drink that’s easy to make and even easier to enjoy. Ideal for impressing guests at barbecues or simply cooling off on a warm day, this slush is sure to become your go-to summer favorite. Customizable to your taste, it can be made non-alcoholic by omitting the bourbon and enhancing it with extra fruit juice or ginger ale.


Ingredients

Scale
  • 3 cups frozen peaches
  • 1 cup ginger beef broth or ginger ale
  • Juice of 1 lime
  • 1 tablespoon sugar (adjust as needed)

Instructions

  1. Gather all ingredients and ensure the peaches are fully frozen.
  2. In a blender, combine the frozen peaches, ginger beef broth or ginger ale, lime juice, and sugar.
  3. Blend until smooth. Adjust sweetness by adding more sugar if desired.
  4. Pour into glasses and serve immediately for maximum refreshment.
  • Prep Time: 5 minutes
  • Cook Time: Not applicable
  • Category: Drink
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 160
  • Sugar: 32g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: For a non-alcoholic version, simply omit the bourbon and use extra ginger ale. Experiment by adding other fruits like mango or berries for varied flavors. Chill your glasses beforehand to keep the slush cold longer.