Description
Enjoy a hearty bowl of Carnivore Keto Chili that’s flavorful and easy to make! Perfect for meal prep—try this recipe today!
Ingredients
Scale
- 1 lb ground beef (80/20)
- 6 slices turkey bacon (chopped)
- 1 cup beef broth
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper (optional)
- 2 tablespoons butter
Instructions
- In a large skillet over medium heat, cook the chopped turkey bacon until crispy. Remove and set aside.
- Add ground beef to the same pan and brown it while breaking it apart.
- Stir in the crispy turkey bacon with the browned beef.
- Pour in beef broth and add all spices. Stir well to combine.
- Simmer on low heat for about 20 minutes until thickened.
- Remove from heat and stir in butter until melted.
- Serve hot with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 1g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg
Keywords: Choose high-quality ground beef for the best flavor. Adjust spice levels according to your preference; feel free to omit cayenne for a milder taste. Letting the chili simmer longer will deepen its flavors.