Coffee Brownies Recipe

A creamy coffee frosting and a layer of chocolate make these decadent homemade Coffee Brownies a great dessert. Whether it’s a cozy gathering or a simple treat after a long day at work, this Coffee Brownies Recipe is sure to please. Enjoy the rich flavors of espresso combined with chocolate, creating an indulgent treat that’s perfect for any occasion.

Why You’ll Love This Recipe

• Decadent Flavor: The combination of rich chocolate and coffee creates a unique flavor that delights your taste buds.
• Easy to Make: With straightforward steps, you don’t need to be a pro baker to whip up these brownies.
• Perfect for Any Occasion: Whether it’s a birthday party or just a weekend treat, these brownies fit right in.
• Frosting That Stands Out: The creamy coffee frosting adds an extra layer of indulgence that elevates the dessert.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Tools and Preparation

Before you start making these delicious coffee brownies, gather your tools and prepare your kitchen for the baking magic!

Essential Tools and Equipment

• 8×8 baking pan
• Mixing bowls
• Whisk
• Electric mixer
• Rubber spatula
• Microwave-safe bowl

Importance of Each Tool

• Electric mixer: Saves time and effort when beating ingredients to a fluffy consistency.
• 8×8 baking pan: Ensures even baking and the right thickness for your brownies.

Ingredients

A creamy coffee frosting and a layer of chocolate makes these decadent homemade Coffee Brownies a great dessert. Perfect pick-me-up after a long day of school or work!

Ingredients:
– 1/2 cup unsalted butter, melted
– 1/4 cup dark cocoa powder
– 1 cup granulated sugar
– 2 tablespoons instant espresso powder
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 teaspoon table salt
– 1/4 teaspoon baking powder
– 3/4 cup all-purpose flour
– 3 tablespoons heavy whipping cream
– 1 1/2 teaspoons instant coffee granules
– 1/4 cup unsalted butter, softened
– 1/8 teaspoon salt
– 1 3/4 cup powdered sugar
– 1/2 cup dark chocolate chips
– 2 tablespoons heavy whipping cream

How to Make Coffee Brownies Recipe

Step 1: Preheat the Oven

Preheat the oven to 350 degrees. Line an 8×8 pan with foil. Spray it with nonstick baking spray to prevent sticking.

Step 2: Mix Butter and Cocoa Powder

Whisk together the melted butter and cocoa powder until well combined.

Step 3: Combine Sugar Mixture

Beat together the granulated sugar, eggs, espresso powder, and vanilla extract until light and fluffy. Add the chocolate butter mixture and mix again until smooth.

Step 4: Incorporate Dry Ingredients

Stir together the table salt, baking powder, and flour in another bowl. Gradually add this dry mixture into the wet ingredients, mixing just until combined.

Step 5: Bake the Brownies

Spread the brownie batter evenly in the prepared pan. Bake for 25–28 minutes or until a toothpick inserted into the center comes out slightly sticky. Remove from oven and cool completely.

Step 6: Prepare Coffee Cream

Stir together the heavy whipping cream and instant coffee granules until dissolved.

Step 7: Make Coffee Frosting

Beat softened butter with salt in a bowl until creamy. Slowly add powdered sugar along with the coffee cream while continuing to beat. Once mixed well, beat on high for about 1 minute until light and fluffy.

Step 8: Frosting Application

Spread the coffee frosting over the cooled brownies evenly.

Step 9: Melt Chocolate Topping

In a microwave-safe bowl, combine dark chocolate chips and heavy cream. Heat in the microwave for about 30 seconds; stir until melted and creamy. If needed, heat an additional 15 seconds.

Step 10: Finish Brownies

Spread the melted chocolate over the frosted brownies. Allow it to set before cutting into squares, yielding about 16 servings. Enjoy your delicious Coffee Brownies!

How to Serve Coffee Brownies Recipe

Serving Coffee Brownies is an enjoyable experience that can be tailored to suit various occasions. Whether it’s a cozy night in or a lively gathering, these brownies can be dressed up or down to impress your guests.

With Ice Cream

• Vanilla Ice Cream: A classic pairing that balances the rich chocolate flavors.
• Coffee Ice Cream: Enhance the coffee flavor with this delightful match.
• Whipped Cream: A light and fluffy addition that adds a creamy texture.

As a Dessert Platter

• Chocolate Drizzle: Drizzle melted chocolate over the brownies for extra indulgence.
• Fresh Berries: Serve with strawberries or raspberries for a refreshing contrast.
• Nuts: Sprinkle chopped nuts for added crunch and flavor.

For Coffee Lovers

• Espresso Shot: Pair each brownie with a shot of espresso for a true coffee experience.
• Coffee Liqueur: Serve with a side of coffee liqueur for an adult twist.

How to Perfect Coffee Brownies Recipe

Achieving the perfect Coffee Brownies involves attention to detail and technique. Here are some tips to elevate your baking game.

• Use Fresh Ingredients: Ensure that your cocoa powder and coffee are fresh for the best flavor.
• Don’t Overmix the Batter: Mix until just combined to keep brownies fudgy and moist.
• Test for Doneness: Start checking your brownies at the 25-minute mark; they should be slightly sticky in the center.
• Cool Completely Before Cutting: Allowing them to cool ensures clean cuts and better texture.
• Store Properly: Keep brownies in an airtight container at room temperature for up to a week.

Best Side Dishes for Coffee Brownies Recipe

Pairing side dishes with your Coffee Brownies can make for an exciting dessert experience. Here are some great options:

1. Fresh Fruit Salad: A light and refreshing option that balances sweetness.
2. Chocolate Mousse: Rich and creamy, this dessert complements the brownies perfectly.
3. Cheese Platter: A mix of cheeses can provide savory contrasts to the sweet brownies.
4. Pecan Pie Bars: Another indulgent treat that pairs well with chocolate flavors.
5. Coconut Macaroons: Chewy and sweet, these add a fun texture contrast.
6. Coffee Milkshake: Blend coffee, ice cream, and milk for a deliciously creamy drink alongside.

Common Mistakes to Avoid

Making coffee brownies can be simple, but there are a few common pitfalls to watch out for.

• Ignoring the butter temperature: Using cold butter instead of melted can lead to dense brownies. Always melt the butter first for a lighter texture.
• Overmixing the batter: Mixing too much can develop gluten, resulting in tough brownies. Mix just until combined for a fudgy consistency.
• Not preheating the oven: Baking in an unheated oven affects cooking time and texture. Always preheat to 350 degrees for perfect results.
• Skipping the cooling step: Cutting brownies while still warm makes them fall apart. Allow them to cool completely before slicing.
• Using stale ingredients: Old baking powder or expired espresso powder can ruin your brownies. Always check the freshness of your ingredients.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store brownies in an airtight container for up to 5 days.
• Layer parchment paper between layers to prevent sticking.

Freezing Coffee Brownies Recipe

• Freeze brownies in an airtight container or freezer bag for up to 3 months.
• Cut into squares before freezing for easier thawing.

Reheating Coffee Brownies Recipe

• Oven: Preheat to 350 degrees and heat brownies for about 10 minutes until warm.
• Microwave: Heat individual squares for 15-20 seconds. Be cautious not to overheat.
• Stovetop: Place brownie squares in a pan on low heat, covering with a lid until warmed through.

Frequently Asked Questions

What is the best way to make Coffee Brownies Recipe?

The best way is to follow each step carefully, ensuring melted butter is used and mixing is done just right.

Can I use decaf coffee in this Coffee Brownies Recipe?

Yes, you can substitute decaf coffee if you prefer less caffeine without sacrificing flavor.

How do I enhance the flavor of my Coffee Brownies Recipe?

Adding a pinch of cinnamon or using flavored espresso powder can enhance the overall taste of your brownies.

What should I serve with Coffee Brownies Recipe?

These go well with vanilla ice cream or whipped cream for a delightful dessert pairing.

How do I store leftover Coffee Brownies Recipe?

Store any leftovers in an airtight container at room temperature or refrigerate for longer freshness.

Final Thoughts

These Coffee Brownies are not only delicious but versatile enough for any occasion. With their rich flavor and creamy frosting, they make a wonderful treat. Feel free to customize with nuts or different chocolate types to suit your taste!