Description
Looking for a delicious, satisfying meal that fits your low-carb lifestyle? This Easy Low Carb Chicken Casserole is your answer! Perfect for busy weeknights or family gatherings, this dish is packed with flavor and nutrients while being incredibly easy to prepare. With just 15 minutes of prep time, you can create a hearty meal featuring tender chicken, crispy turkey bacon, vibrant veggies, and a creamy cheese sauce. Customize it with your favorite low-carb ingredients to make it your own. Trust me; this casserole will quickly become a staple in your recipe collection!
Ingredients
- 4 cups diced or shredded cooked chicken breast
- 8 slices cooked and chopped turkey bacon
- 1 cup ranch dressing
- 5 cups broccoli florets
- 1 cup shredded mozzarella cheese (divided)
- 1 cup shredded cheddar cheese (divided)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine chicken, turkey bacon, minced garlic, ranch dressing, and half of both cheeses. Mix thoroughly.
- Fold in broccoli florets and drained spinach until evenly distributed.
- Pour mixture into a greased baking dish and spread evenly.
- Top with remaining mozzarella and cheddar cheeses.
- Bake for 15 minutes or until the cheese is melted and bubbly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 90mg
Keywords: To save time, use leftover or rotisserie chicken. Make sure to drain the spinach well to avoid excess moisture. Feel free to swap vegetables or proteins based on your preferences.