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Irresistible Crockpot Creamy Broccoli Cheddar Chicken Delight

Irresistible Crockpot Creamy Broccoli Cheddar Chicken Delight


  • Author: Aurora
  • Total Time: 7 minute
  • Yield: Serves approximately 6

Description

Indulge in the comfort of Irresistible Crockpot Creamy Broccoli Cheddar Chicken Delight, a slow-cooked masterpiece that brings together tender chicken, vibrant broccoli, and rich cheddar cheese for a heartwarming meal. Perfect for busy weeknights or family gatherings, this dish requires minimal prep time and delivers maximum flavor. Just set it and let your crockpot work its magic! With every bite, you’ll savor the creamy goodness that makes this dish a family favorite. Serve it over rice, with crusty bread, or as a filling in wraps for versatile dining options.


Ingredients

Scale
  • 2 lbs Chicken Breast
  • 4 cups Broccoli Florets
  • 2 cups Cheddar Cheese, shredded
  • 1 can Cream Soup, condensed
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • Salt and Pepper, to taste
  • 1 cup Chicken Broth

Instructions

  1. Place chicken breasts in the slow cooker, evenly spaced for optimal cooking.
  2. Pour condensed cream soup over the chicken.
  3. Layer broccoli florets on top of the chicken.
  4. Season with garlic powder, onion powder, salt, and pepper.
  5. Add chicken broth to create a moist cooking environment.
  6. Cover and cook on low for 6 to 8 hours or high for 3 to 4 hours.
  7. Once cooked, shred the chicken in the pot and stir in shredded cheddar until melted.
  8. Garnish if desired and serve hot.
  • Prep Time: 15 minutes
  • Cook Time: 6 – 8 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 370
  • Sugar: 4g
  • Sodium: 830mg
  • Fat: 17g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 95mg

Keywords: Use fresh broccoli for better texture and flavor. Adjust seasonings to suit your taste preferences. Feel free to mix in other cheeses for unique flavors.

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