Description
Indulge in the delightful experience of making a Marble Cake, also known as Neapolitan single-layer cake. This visually stunning dessert features rich layers of vanilla, chocolate, and vibrant pink batter swirled together to create a charming centerpiece for any celebration. Perfect for birthdays, family gatherings, or simply as a sweet treat, this easy-to-make cake is sure to impress guests with its colorful presentation and mouthwatering flavors. With simple ingredients and straightforward steps, bakers of all skill levels can enjoy creating this deliciously fluffy cake that offers endless customization opportunities.
Ingredients
- 250g softened butter
- 275g granulated sugar
- 1 teaspoon vanilla extract
- 3 eggs
- 335g all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 180ml milk
- 2 tablespoons cocoa powder
- Pink food coloring
Instructions
- Preheat your oven to 160°C (320°F). Prepare a lightly buttered and lined 9-inch round cake pan.
- In a large bowl, sift together the flour, baking powder, baking soda, and salt.
- Cream the softened butter with granulated sugar and vanilla until light and fluffy. Add eggs one at a time.
- Gradually mix in the dry ingredients alternately with milk until well combined.
- Divide the batter into three bowls: one plain, one colored pink, and one mixed with cocoa powder.
- Spoon the batters into the prepared pan in alternating layers and swirl gently with a knife.
- Bake for approximately 50 minutes or until a toothpick inserted comes out clean.
- Allow the cake to cool before frosting with butter icing.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: General
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 370
- Sugar: 28g
- Sodium: 140mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Use room temperature ingredients for better mixing results. Customize colors by using different food colorings to match themes or occasions. Serve with berries or ice cream for an extra special touch.