Description
Indulge in the creamy goodness of No Bake Peanut Butter Cheesecake Bars, a delightful treat perfect for any occasion. These bars feature a crunchy graham cracker crust topped with layers of rich peanut butter cheesecake. With no baking required, they are incredibly easy to prepare and can be customized with various toppings like chocolate drizzle or fresh fruit.
Ingredients
- Graham cracker crumbs
- Melted butter
- Granulated sugar
- Cream cheese
- Peanut butter
- Powdered sugar
- Vanilla extract
- Whipped cream
Instructions
- In a mixing bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Mix until well combined and press firmly into the bottom of a lined 9×9 inch baking pan.
- In another bowl, beat cream cheese, peanut butter, and powdered sugar until smooth. Stir in vanilla extract and gently fold in whipped cream until fully incorporated.
- Spread the cheesecake filling evenly over the crust in the baking pan. Cover with plastic wrap and refrigerate for at least 4 hours until set.
- Once chilled, cut into bars and serve cold. Drizzle with chocolate if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: For an alternative crust, consider using crushed almonds or oatmeal cookies. To make it dairy-free, substitute with plant-based cream cheese and coconut oil.