Sloppy Joe Biscuit Casserole

Love Sloppy Joe Biscuit Casserole? This unique dish combines the classic flavors of Sloppy Joes with the convenience of a casserole. It’s perfect for busy weeknights or weekend gatherings, delivering deliciousness without the mess. The fluffy biscuits soak up the savory beef mixture, while melted cheese adds a creamy finish. This dish is not only kid-friendly but also crowd-pleasing, making it suitable for any occasion from family dinners to potlucks.

Why You’ll Love This Recipe

  • Quick and Easy – This casserole can be prepared in just 10 minutes, making it ideal for busy nights.
  • One-Pan Wonder – Less cleanup is required since everything cooks in one baking dish.
  • Kid-Friendly – Kids will love the fun biscuit texture and cheesy flavor, making mealtime enjoyable.
  • Versatile Ingredients – You can easily swap out ground beef for turkey or even add veggies for a healthy twist.
  • Freezable – Make it ahead of time and freeze leftovers for a quick meal later.

Tools and Preparation

To create this Sloppy Joe Biscuit Casserole, you’ll need some essential tools. Having the right equipment makes cooking easier and more enjoyable.

Essential Tools and Equipment

  • Skillet
  • Baking pan (9 x 13)
  • Cooking spray
  • Mixing bowl
  • Measuring cups and spoons

Importance of Each Tool

  • Skillet – A versatile cooking tool that allows you to brown meat evenly and mix ingredients thoroughly.
  • Baking pan – Essential for casseroles; it ensures even cooking and easy serving.
  • Mixing bowl – Perfect for combining ingredients before transferring them to the baking pan.
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Ingredients

Here’s what you will need to make this delightful Sloppy Joe Biscuit Casserole:

For the Meat Mixture

  • 1 lb ground beef
  • 3/4 cup ketchup
  • 1/4 cup water
  • 3 tsp brown sugar
  • 2 tsp worcestershire sauce
  • 2 tsp mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp salt

For the Casserole Base

  • 12 oz biscuits (cut into quarters)
  • 1 cup cheddar cheese (shredded)

How to Make Sloppy Joe Biscuit Casserole

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and prepare your baking pan by spraying it with cooking spray.

Step 2: Cook the Meat

In a skillet over medium heat:
1. Cook the ground beef until it’s no longer pink, then drain any excess fat.
2. Stir in ketchup, water, brown sugar, worcestershire sauce, mustard, garlic powder, onion powder, and salt.
3. Simmer the mixture for about 5 minutes before removing it from heat.

Step 3: Combine Ingredients

  1. Pour the meat mixture into a mixing bowl.
  2. Add quartered biscuits to the bowl and gently toss until well combined.

Step 4: Bake the Casserole

  1. Transfer the biscuit-meat mixture into your prepared baking pan.
  2. Evenly sprinkle shredded cheddar cheese on top.
  3. Place the pan in your preheated oven and bake for about 28-30 minutes or until golden brown.

Step 5: Serve

Once baked, remove from the oven and let cool slightly before serving.

Enjoy your delicious Sloppy Joe Biscuit Casserole—perfect for satisfying cravings without all the hassle!

How to Serve Sloppy Joe Biscuit Casserole

Serving Sloppy Joe Biscuit Casserole is a delightful experience that can be enhanced with the right accompaniments. This dish is versatile and can be paired with various sides to elevate your meal. Here are some creative serving suggestions.

Add Freshness with Salads

  • Garden Salad: A light mix of greens, tomatoes, and cucumbers drizzled with a tangy vinaigrette.
  • Coleslaw: Crunchy and creamy, coleslaw provides a refreshing contrast to the rich casserole.

Spice It Up with Sauces

  • Hot Sauce: For those who like it spicy, a few dashes of hot sauce can add an exciting kick.
  • BBQ Sauce: Drizzle some BBQ sauce on top for extra flavor and sweetness.

Make It a Meal

  • Corn on the Cob: Grilled or steamed corn adds a sweet crunch that pairs well with the casserole.
  • Garlic Bread: Serve warm garlic bread on the side for a comforting addition.

How to Perfect Sloppy Joe Biscuit Casserole

Achieving the perfect Sloppy Joe Biscuit Casserole requires attention to detail. Here are some tips to ensure your dish turns out great every time.

  • Use Fresh Ingredients: Freshly ground beef or turkey will enhance the flavor significantly compared to pre-packaged options.
  • Don’t Overcook the Meat: Cook just until no longer pink to keep the meat tender and juicy in your casserole.
  • Adjust Seasonings: Feel free to add more mustard or garlic powder based on your personal taste preferences.
  • Keep Biscuits Fluffy: Tossing quartered biscuits gently into the mixture helps maintain their fluffiness during baking.

Best Side Dishes for Sloppy Joe Biscuit Casserole

Pairing side dishes with your Sloppy Joe Biscuit Casserole can enhance its flavors and create a balanced meal. Here are some delicious options.

  1. Steamed Broccoli: Bright green broccoli seasoned lightly adds color and nutrition.
  2. Macaroni and Cheese: Creamy macaroni complements the savory casserole beautifully.
  3. Sweet Potato Fries: Crispy sweet potato fries provide a sweet contrast and are fun to dip!
  4. Baked Beans: Hearty baked beans offer a satisfying side that matches well with the meatiness of the casserole.
  5. Fruit Salad: A mix of seasonal fruits adds freshness and balances out the richness of the dish.
  6. Roasted Vegetables: Seasonal roasted veggies can bring depth and flavor while being healthy too.

Common Mistakes to Avoid

Making a Sloppy Joe Biscuit Casserole can be simple, but avoiding common mistakes will ensure your dish turns out perfectly.

  • Using the wrong meat – Always use ground beef, turkey, or lamb for the best flavor. Substituting with other meats can alter the taste.
  • Not draining the fat – Failing to drain the fat after cooking the meat can result in a greasy casserole. Always drain excess fat for a better texture.
  • Skipping the simmer step – Skipping the simmering process can lead to a bland mixture. Allowing it to simmer enhances flavors and thickens the sauce.
  • Overbaking – Baking for too long can make your casserole dry. Keep an eye on it and remove it from the oven once it’s golden brown.
  • Using cold ingredients – Mixing cold biscuits into a warm meat mixture can affect how they cook. Allow all ingredients to come to room temperature before combining.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Sloppy Joe Biscuit Casserole in an airtight container.
  • It will last for about 3-4 days in the refrigerator.

Freezing Sloppy Joe Biscuit Casserole

  • Place cooled casserole in a freezer-safe container or wrap it tightly in plastic wrap.
  • It can be frozen for up to 2-3 months for optimal freshness.

Reheating Sloppy Joe Biscuit Casserole

  • Oven – Preheat oven to 350°F (175°C). Cover casserole with foil and heat for about 20-25 minutes until warmed through.
  • Microwave – Place individual portions in a microwave-safe dish and heat on high for 1-2 minutes or until hot.
  • Stovetop – Heat in a skillet over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

Here are some common questions about making Sloppy Joe Biscuit Casserole.

Can I use other types of meat for Sloppy Joe Biscuit Casserole?

Yes, you can use ground turkey or lamb as alternatives. Each will give a different flavor profile but still work well.

How do I know when my casserole is done?

Your casserole is ready when it’s golden brown on top and bubbly around the edges.

Can I customize toppings for my Sloppy Joe Biscuit Casserole?

Absolutely! Feel free to add toppings like jalapeños, green onions, or even different types of cheese based on your preference.

What should I serve with Sloppy Joe Biscuit Casserole?

This dish pairs well with side salads, steamed vegetables, or even coleslaw for a fresh contrast.

Final Thoughts

The Sloppy Joe Biscuit Casserole is not only easy to prepare but also customizable to fit your tastes. You can add various toppings or sides to make it your own. Give this recipe a try; it’s sure to please family and friends alike!

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Sloppy Joe Biscuit Casserole

Sloppy Joe Biscuit Casserole


  • Author: Aurora
  • Total Time: 40 minutes
  • Yield: Serves 6

Description

Indulge in the comforting flavors of a Sloppy Joe Biscuit Casserole, a delightful twist on the classic dish that combines savory ground beef with fluffy biscuits and melted cheese. This easy-to-make casserole is perfect for busy weeknights or weekend gatherings, offering a hearty meal that appeals to both kids and adults alike. With just one baking dish to clean, you can enjoy deliciousness without the hassle. The combination of seasoned beef and soft biscuit pieces creates a satisfying texture, while gooey cheese adds a creamy finish. Whether you’re hosting a potluck or enjoying a family dinner, this dish is sure to impress.


Ingredients

Scale
  • 1 lb ground beef
  • 3/4 cup ketchup
  • 1/4 cup water
  • 3 tsp brown sugar
  • 2 tsp vinegar
  • 2 tsp mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp salt
  • 12 oz biscuits (cut into quarters)
  • 1 cup cheddar cheese (shredded)

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare a baking pan with cooking spray.
  2. In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
  3. Stir in ketchup, water, brown sugar, vinegar, mustard, garlic powder, onion powder, and salt. Simmer for 5 minutes.
  4. Combine the meat mixture with quartered biscuits in a mixing bowl.
  5. Transfer to the prepared baking pan and top with shredded cheddar cheese.
  6. Bake for 28-30 minutes until golden brown and bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 377
  • Sugar: 9g
  • Sodium: 651mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 70mg

Keywords: For variations, substitute ground turkey or lamb for the beef. Consider adding vegetables like bell peppers or corn for extra nutrition. This casserole can be made ahead of time and frozen for future meals.

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