Description
Spicy Buffalo Chicken Sliders are a must-try for anyone who loves bold flavors in a convenient, bite-sized form. These sliders combine juicy shredded chicken with hot buffalo sauce and creamy ranch dressing, all nestled between fluffy slider buns. Topped with gooey melted cheese and brushed with a seasoned butter mixture, these sliders are perfect for game day gatherings, parties, or even a casual weeknight dinner. Quick to prepare and incredibly satisfying, they’re sure to be a hit among both kids and adults alike!
Ingredients
- Slider buns
- Shredded chicken
- Frank's buffalo hot sauce
- Ranch dressing
- Shredded cheese
- Butter
- Garlic powder
- Salt
- Ground black pepper
- Paprika
- Italian seasoning
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine shredded chicken, buffalo sauce, ranch dressing, salt, pepper, garlic powder, and paprika. Mix until well combined.
- Place the bottom halves of the slider buns on the baking sheet. Divide the chicken mixture evenly among the buns.
- Top each slider with shredded cheese and place the top bun halves over them.
- Melt butter and mix in garlic powder and Italian seasoning. Brush this mixture over the top of each bun.
- Cover with foil and bake for 15 minutes. Remove foil and bake for an additional 5-10 minutes until golden brown.
- Slice into individual sliders and serve hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 210
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: For extra crunch, serve with fresh veggie sticks like celery or carrot alongside the sliders. Feel free to adjust the amount of buffalo sauce to suit your spice tolerance.