Description
The Tomato Cucumber Mozzarella Salad is a colorful and refreshing dish that’s perfect for any occasion. Bursting with the vibrant flavors of juicy cherry tomatoes, crisp cucumbers, creamy mozzarella, and creamy avocado, this salad is not only a feast for the eyes but also a healthy addition to your meal repertoire. Easy to prepare in just 15 minutes, it’s an ideal choice for busy weeknights, summer picnics, or light lunches. With its customizable nature, you can add ingredients like olives or nuts to suit your taste. Enjoy this delightful medley as a standalone dish or pair it with grilled chicken for a protein boost.
Ingredients
- 1/2 English cucumber, quartered lengthwise and sliced
- 3 cups cherry tomatoes, halved
- 8 oz fresh mozzarella pearls or 1 cup diced fresh mozzarella
- 1 large avocado, diced
- 1/3 cup fresh basil, chopped
- 3 Tbsp extra virgin olive oil
- 1 Tbsp balsamic vinegar
- 1 garlic clove, minced or pressed
- 1/2 tsp fine sea salt, plus more to taste
- 1/4 tsp freshly cracked black pepper
Instructions
- In a large bowl, combine quartered cucumber, halved cherry tomatoes, mozzarella pearls, diced avocado, and chopped basil.
- In a small bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper until well blended.
- Drizzle the dressing over the salad mixture and toss gently to combine. Serve immediately for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 200
- Sugar: 4g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 20mg
Keywords: Use fresh ingredients for the best flavor. Chill the salad for about 30 minutes before serving to allow flavors to meld. Feel free to customize with your favorite herbs or vegetables.