Description

Indulge in the delightful flavors of Zucchini Squash & Corn Casserole, a creamy and cheesy dish that showcases the best of summer vegetables. This casserole is an ideal side for family dinners, potlucks, or any gathering, boasting a perfect blend of zucchini, yellow squash, and sweet corn. With its golden, bubbly topping and rich texture, it’s sure to impress your guests and become a staple at your table. Easy to prepare and make-ahead friendly, this versatile dish allows room for customization with your favorite herbs and spices.

Ingredients

Scale

1½ lb yellow squash (thinly sliced)
1½ lb zucchini (thinly sliced)
¼ cup butter (divided)
2 cups diced sweet onion
2 garlic cloves (minced)
3 cups corn kernels
1½ cups shredded white cheddar cheese
½ cup sour cream
½ cup mayonnaise
2 eggs (lightly beaten)
Salt and pepper to taste
1½ cups fresh breadcrumbs (divided)
1 cup grated parmesan cheese (divided)

Instructions

Preheat the oven to 350ºF and lightly spray a 9x13x2-inch baking pan.
In a large skillet over medium-high heat, melt 2 tablespoons of butter. Add zucchini, yellow squash, and onion; sauté for about 10 minutes until tender. Stir in garlic and cook for an additional 2 minutes.
In a mixing bowl, combine the sautéed mixture with corn kernels, cheddar cheese, sour cream, mayonnaise, eggs, salt, pepper, breadcrumbs, and parmesan.
Spread the mixture into the prepared baking pan.
In a small bowl, mix the remaining melted butter with breadcrumbs and parmesan; sprinkle over the casserole.
Bake uncovered for 45 to 50 minutes until bubbly and golden brown.

Prep Time: 20 minutes
Cook Time: 50 minutes
Category: Side Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8 of casserole (approximately 200g)
Calories: 265
Sugar: 3g
Sodium: 330mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 4g
Protein: 7g
Cholesterol: 70mg

Keywords: For added flavor, experiment with different cheeses like Monterey Jack or add fresh herbs such as basil or thyme. You can also incorporate other vegetables like bell peppers or spinach for extra nutrition.